Jet lag hovered around us, but we ventured out to see a bit of Taipei anyway-- the area just north of the school. Jennifer and Emily, both also from the Human Resources Department of T.A.S., took us to lunch at a unbelievably great restaurant called Fang’s. We sampled some of the best Chinese cuisine available- it was fantastic! I especially loved the tofu dish and the green bean/tapioca desert ‘soup.’ Daniel preferred the dumplings and the sweet and sour pork. It was a wonderful introduction to the taste sensation available here! I like the Fang's restaurant in Apple Valley-- but this was the real deal-- excellent!
No comments:
Post a Comment